.

 

Shop

Meyer Lemon Sorbet

Beverages | Sweets & Baked Goods

Ingredients

Instructions

  1. Mix water and balsamic in a bowl and chill in refrigerator for at least an hour.
  2. Once the mixture has thoroughly chilled, freeze in your ice cream maker according to the manufacturer’s instructions. (If you don’t have an ice cream maker, you can pour the mixture into a shallow pan and freeze in your freezer until semi-solid. Then take a fork and fluff it up, returning it to the freezer to freeze firm. Then put in a food-processor or blender to process until smooth.)
  3. Place sorbet in an airtight container and freeze until ready to serve.
  4. Serve with a garnish of mint as a palette cleanser between courses or as a refreshing dessert.

Tags:

You might also like…

Salted Honey Caramel Sauce

Salted Honey Caramel Sauce

Ingredients 1/2 cup Honey 1 cup Brown Sugar packed 1 cup Half and Half 4 Tbsp Butter 1/2 tsp Vanilla Bean Sea Salt 1 Tbsp Vanilla Extract Instructions Mix the honey, brown sugar, half-and-half, butter, and salt in a saucepan over medium-low heat. Cook while whisking...

Banana Bread With Whipped Brown Butter Butter

Banana Bread With Whipped Brown Butter Butter

Ingredients 1/2 tsp Prosecco Vinegar 1/2 cup Milk 1 cup Sugar 1/2 cup Brown Butter Olive Oil 2 large ripe Bananas 2 Eggs 1 tsp Baking Soda 1/2 tsp Vanilla Bean Sea Salt 2 cups all-purpose Flour 1 stick butter room temperature 1/2 cup Brown Butter Olive Oil Vanilla...

Spiced Italian Custard Over Summer Berries

Spiced Italian Custard Over Summer Berries

The Italians nailed it with this easy to make, classic custard dessert but we took it to the next level with the simple addition of our French Toast Sugar Shaker. Amazing during any season! Ingredients 8 Large Egg Yolks at room temperature 3/4 cup Sweet Marsala Wine...

Sweet & Spicy Kettle Corn

Sweet & Spicy Kettle Corn

You won't be able to get enough of this easy to make, crunchy, sweet and salty, crave-able snack! Ingredients 1/4 cup Avocado Oil 1/2 cup Popcorn Kernels 2 Tbsp French Toast Sugar Shaker 1/3 cup Sugar 2 Tsp Sriracha Sea Salt Instructions Heat oil in a large pot (that...

Sparkling Fig Balsamic Lemonade

Sparkling Fig Balsamic Lemonade

Ingredients 2 cups Sugar2 cups Water1 cup Lemon Juice1 gallon Soda Water1 Tbsp (per glass) Harvest Fig Balsamic Instructions In a saucepan combine water and sugar. Heat until sugar is melted to make a simple syrup.In a large pitcher combine the simple syrup mixture...

Bacon Bloody Mary

Bacon Bloody Mary

Ingredients 8 Tbsp Bloody Mary Mix2 shots Bacon Vodka2 cups Tomato JuiceGarnishSmokey Bacon Sea Salt or Spicy Bacon Sea Salt, for rim1 Lemon cut into wedgesStuffed Olives4 slices bacon cooked crispyCelery Stalks leaves attached Instructions Use a lemon wedge to wet...

Lavender Mimosas

Lavender Mimosas

Ingredients 2-3 cups Orange Juice1/4 cup Lavender Simple Syrup1 bottle Champagne, chilled Instructions Combine orange juice and simple syrup into a pitcher. Stir to combine.Fill individual glasses 1/3 full with lavender orange juice.Top with chilled champagne....

Spiced Apple Sparkling Sangria

Spiced Apple Sparkling Sangria

Ingredients 3 cups Apple Cider2 Tbsp Sugar & Spice Dipper3 Honey Crisp Apples sliced1/2 cup Dried Cranberries1/2 cup Dried Figs halved1 bottle Cabernet Sauvignon (any fruity red wine)1 bottle fruity Champagne Instructions In a saucepan, heat the apple cider with...

Sugar & Spice Grilled Lemonade

Sugar & Spice Grilled Lemonade

Ingredients 16 Lemons halved1/4 cup Sugar & Spice Dipper1 1/2 cup Simple Syurp*5 cups Soda WaterGrilled Lemon Slices for garnish Instructions Preheat grill to 400 degrees.Sprinkle sugar & spice dipper on a plate. Dip each halved lemon into the dipper, coating...