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Ingredients
Instructions
Ingredients 1 cup Water 1 cup Meyer Lemon Balsamic Mint for garnish Instructions Mix water and balsamic in a bowl and chill in refrigerator for at least an hour. Once the mixture has thoroughly chilled, freeze in your ice cream maker according to the manufacturer’s...
Ingredients 2 cups Sugar2 cups Water1 cup Lemon Juice1 gallon Soda Water1 Tbsp (per glass) Harvest Fig Balsamic Instructions In a saucepan combine water and sugar. Heat until sugar is melted to make a simple syrup.In a large pitcher combine the simple syrup mixture...
Ingredients 8 Tbsp Bloody Mary Mix2 shots Bacon Vodka2 cups Tomato JuiceGarnishSmokey Bacon Sea Salt or Spicy Bacon Sea Salt, for rim1 Lemon cut into wedgesStuffed Olives4 slices bacon cooked crispyCelery Stalks leaves attached Instructions Use a lemon wedge to wet...
Ingredients 3 cups Apple Cider2 Tbsp Sugar & Spice Dipper3 Honey Crisp Apples sliced1/2 cup Dried Cranberries1/2 cup Dried Figs halved1 bottle Cabernet Sauvignon (any fruity red wine)1 bottle fruity Champagne Instructions In a saucepan, heat the apple cider with...
Ingredients 16 Lemons halved1/4 cup Sugar & Spice Dipper1 1/2 cup Simple Syurp*5 cups Soda WaterGrilled Lemon Slices for garnish Instructions Preheat grill to 400 degrees.Sprinkle sugar & spice dipper on a plate. Dip each halved lemon into the dipper, coating...