Italian Pasta Salad With a Classic Vinaigrette

Ingredients

Instructions

  1. In a medium-large size bowl whisk together the mustard, herbs, and vinegar. While whisking, slowly drizzle in the olive oil.
  2. Cube into bite size pieces the broccoli, carrots, salami, and pecorino cheese. Toss the meat and veggies with the pasta and dressing.
  3. Enjoy this salad right away or give it a chance to marinate by making it a few hours in advance.

Tags:

You might also like…

Mexican Lime Chicken

Mexican Lime Chicken

One bite of this chicken and you will wonder why you didn't start making your own marinades sooner. This delicious, tender recipe has a perfect balance between sweet, sour, and mouthwatering. Ingredients 2-4 Chicken Breasts 1 Tbsp Herb Seasoning (Sweet Smoked Chili...

Shrimp Scampi

Shrimp Scampi

Shrimp Scampi is an Italian classic with an American twist. Originally, this dish was made with scampi, which are tiny crustaceans called langoustines. However, the American version swaps the scampi for shrimp, but keeps both in the name of the dish. With this recipe,...

Garlic Sesame Soba Noodle Salad

Garlic Sesame Soba Noodle Salad

Ingredients 12 ounces Soba Noodles 1/4 cup Tamari or Soy Sauce 2 Tbsp Brown Sugar 2 Garlic Cloves minced 2 Tbsp Cucumber Balsamic 1/4 cup Toasted Sesame Oil 1 tsp Vera Cruz Chili Olive Oil optional 1 Carrot julienne cut or grated 1 Cucumber julienne cut or grated 1...

Truffled Mac & Cheese

Truffled Mac & Cheese

Ingredients 1 lb Italian Pasta 1 Pasta Rock 4 Tbsp Avocado Oil 1/2 lb Mushrooms sliced 2 Tbsp All-Purpose Flour 1 Quart Whole Milk warm 2 Tbsp Black Truffle Olive Oil 4 cups Gruyere Cheese grated 2 cups White Cheddar Cheese grated 2 tsp Sea Salt (Black Truffle or...

Three Cheese Alfredo

Three Cheese Alfredo

Ingredients 3 Tbsp olive oil (Caramelized Garlic or Garlic & Herb) 1 Tbsp Flour 2 Tbsp Parmesan Asiago Dipper 2 cups Milk heated 2 cups Pecorino Cheese grated 2 Tbsp Lemon Juice 1/2 tsp Roasted Garlic Sea Salt Freshly Ground Black Pepper 1 lb Pappardelle or...

Pasta Puttanesca

Pasta Puttanesca

Ingredients 2 Tbsp olive oil (Caramelized Garlic or Tuscan Herb) 2 Tbsp Minced Anchovy Fillets (about 8 fillets) optional 2 Tbsp Tomato Paste 2 Tbsp Miscuglio Italian Dried Herb Blend 2 (14oz) cans Diced Tomatoes 2 Tbsp drained Capers 1 cup Olives diced 1 lb Pasta...

Roasted Garlic Tomato Basil Pizza

Roasted Garlic Tomato Basil Pizza

Ingredients Wild Garlic Pizza Dough (see recipe card) 2 Tbsp olive oil (Basil Genovese or Caramelized Garlic) 1/3 cup Pecorino Cheese 2 Fresh Tomatoes sliced 6 Fresh Basil Leaves chiffonade 1 tsp Roasted Garlic Sea Salt Harvest Fig Balsamic or Barrel Aged Dark...

Zesty Fish Tacos

Zesty Fish Tacos

Ingredients 8 Mini Tortillas 1.5 lb Tilapia (or any white fish) 5 Tbsp Sicilian Lemon Olive Oil 1 Tbsp Seasoning (Sweet Smoked Chili Rub or Wild Garlic) 1 tsp Sea Salt (Citrus Dill or Lime Fresco) 1 Tbsp Lemon Juice 1 cup Cucumber Slaw (see recipe card) Cilantro for...

Wild Garlic Pizza Dough

Wild Garlic Pizza Dough

Ingredients 1 Tbsp Honey 1 cup Lukewarm Water (110 to 115 F) 2 tsp Active Dry Yeast 3-4 cups All-Purpose Flour 1 Tbsp Wild Garlic Dried Herb Blend 1 tsp Sea Salt (Roasted Garlic or Sel Gris) 3 Tbsp olive oil (Caramelized Garlic or Tuscan Herb) Instructions In a bowl,...

Bourbon Caramel Apple Pork Loin

Bourbon Caramel Apple Pork Loin

Ingredients 1/4 cup Blood Orange Olive Oil 1/2 cup Butter (1 stick) 3/4 cup Brown Sugar 1 Tbsp French Toast Sugar Shaker 3 Pink Lady Apples peeled, cored and diced 1/2 cup Bourbon 1/2 cup Apple Cider 1 Pork Loin (4-5 lbs) Sriracha Sea Salt Freshly Ground Black Pepper...