Tomato & Basil Bruschetta

Tomato & Basil Bruschetta

Ingredients 1 Baguette sliced into ¼” thick pieces1/3 cup Basil Genovese Olive Oil4-6 Ripe Tomatoes diced5 basil leaves chiffonade cut2 Garlic Cloves minced1/4 cup Basil Genovese Olive Oil2 Tbsp Balsamic Vinegar (Series 4 White or Sundried Tomato)1/2 tsp Sea Salt...
Avocado Tartine

Avocado Tartine

Ingredients 1 large loaf of Rustic Atrtisan Bread sliced thickLesvos Greek Olive OilAvocado Hummus or Avocado smashed (see recipe card)2 Avocados slicedLemon Zest for toppingCherrry Tomatoes quarteredSea Salt (Cumin Spice or Roasted Garlic) to taste Instructions...
Coffee Rubbed Steak Tips

Coffee Rubbed Steak Tips

Ingredients 1 lb Steak cut into 1/4″ cubes2 Tbsp Roasted Coffee Rub2 Tbsp Sea Salt (Roasted Garlic or Murray River)2 Tbsp olive oil (Avocado or Caramelized Garlic)Green Onions for garnish Instructions In a Ziploc bag, add coffee rub, sea salt, and steak cubes....